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New Arrivals

17 Item(s)

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  1. Bosio Barbera d’Asti, Italy
    Country Italy
    Region Piedmont
    Grape Barbera
    S$25.00

    Bosio Barbera d’Asti, Italy

    A pleasant quaffer, smooth and full-bodied with dark fruit and black spice.

    Food pairings: Cheese, pasta, risotto,grilled pork chops, leg of lamb, steak, chicken.
    Wine type: Red Wine
    Vintage: 2016
    Awards:
  2. Tor del Colle, Terre di Chieti Pecorino, Italy
    Country Italy
    Region Terre di Chieti
    Grape Pecorino
    S$25.00

    Tor del Colle, Terre di Chieti Pecorino, Italy

    The color of the wine is straw yellow with green reflections. It is delicious and delicious with a good acid and intense aromas of citrus, green apples and exotic fruits. The finish is long and fresh.

    Food pairing: Fish, light meat and light soups.
    Wine type: White Wine
    Vintage: 2017
    Awards:
  3. Bosio Moscato d'Asti, Italy
    Country Italy
    Region Asti Area
    Grape Moscato
    S$25.00

    Bosio Moscato d'Asti, Italy

    Bosio Moscato D'asti has seductive notes of muscat and honeydew melon on the nose and lemon and apricot on the palate.
    Light to medium bodied, sweet, fruity wine; with fine effervescence, good, refreshing acidity and a medium finish.

    With only 5.5% alcohol, this is an outdoor sipper or desert wine.

    Ideal as aperitif or at the end of the meal with fruits, aged cheeses or hazelnut cake.
    Wine type: White Wine
    Vintage: 2018
    Awards:
  4. Brancott Estate Sauvignon Blanc, Marlborough
    Country New Zealand
    Region Marlborough
    Grape Sauvignon Blanc
    S$25.80

    Brancott Estate Sauvignon Blanc, Marlborough

    New Zealand in a glass... vibrant and lifted aromas of ripe tropical fruits and gooseberry. Bracing acidity is tempered by concentrated green fruits, citrus and hints of grass with a reviving fresh finish.

    Pairing: Lemon chicken, barbecued prawns or salmon and poached white fish. Fresh green salads containing parsley, pepper or lemon will also match well.



    Wine type: White Wine
    Vintage: 2016
    Awards:
  5. Sobreiro De Pegoes Tinto Vinho, Portugal
    Country Portugal
    Region
    Grape Cabernet, Castelão
    S$26.00

    Sobreiro De Pegoes Tinto Vinho, Portugal

    Sobreiro De Pegoes Tinto Vinho is produced using the best Castelao Aragonez and Cabernet Sauvignon grapes.
    Aged 12 months in American Oak and also French oak barrels to add complexity and longevity. It shows complex aromas of black fruit and spices.

    Try served with red meat, game or cheeses.

    50% Castelão, 35% Aragonez and 15% Cabernet Sauvignon
    Wine type: Red Wine
    Vintage: 2017
    Awards:
  6. Vinhas de Pegoes Syrah, Portugal
    Country Portugal
    Region Setubal Peninsula
    Grape Shiraz
    S$26.80

    Vinhas de Pegoes Syrah, Portugal

    Taste of red berries and black fruits matured, notes of jam, large in the mouth, very lingering after taste.
    Wine type: Red Wine
    Vintage: 2017
    Awards:
  7. ed Waihopai River Sauvignon Blanc, Marlborough
    Country New Zealand
    Region Marlborough
    Grape Sauvignon Blanc

    Was: S$31.00

    Now: S$29.00

    The Ned Waihopai River Sauvignon Blanc, Marlborough

    A nose of nettles and grass leads to generous gooseberry flavours with a smoky herbal twist on the palate. The stony terroir gives the wine a subtle gunflint minerality which delivers extra complexity.

    Drink now with fresh summer salads, seafood or asian food
    Wine type: White Wine
    Vintage: 2016
    Awards:
  8. Frey Riesling Semi Dry, Germany
    Country Germany
    Region Rheinhessen, Germany
    Grape Riesling
    S$29.00

    Frey Riesling Semi Dry, Germany

    A fully floral semi-dry German riesling with an elegant nose and easy going demeanour.
    Vibrant and racy.

    Pairs well with mild cheeses and fresh seafood dishes.
    Wine type: White Wine
    Vintage: 2017
    Awards:
  9. Barton & Guestier Passeport Les Galets Cotes du Rhone, France
    Country France
    Region Rhone Valley
    Grape Grenache, Shiraz
    S$30.00

    Barton & Guestier Passeport Les Galets Cotes du Rhone, France

    Rich and complex nose (morello cherry, spice, tobacco). Concentrated wine, well structured with spicy and black fruit flavours.

    Food: Great with Spicy food, red meat, cheeses.
    Wine type: Red Wine
    Vintage: 2016
    Awards:
  10. Frey Riesling Dry, Germany
    Country Germany
    Region Rheinhessen, Germany
    Grape Riesling
    Organic
    S$30.00

    Frey Riesling Dry, Germany

    A dry riesling with crisp, clear and accentuated fruit, delicate citrus notes with gripping acidity.

    Wine type: White Wine
    Vintage: 2017
    Awards:
  11. Piazza del Castello Rosso Toscana
    Country Italy
    Region Tuscany, Italy
    Grape Cabernet, Merlot, Sangiovese
    S$30.00

    Piazza del Castello Rosso Toscana

    An intense red color with a fragrant bouquet of floral and violet notes. The beautiful aromas convey sensations of fullness and complexity with a note of ripe berries that gives way to chocolate and nuances of dark earthy tones. It is harmoniously rich in structure but bold in the finish.

    This wine is suitable for the entire meal. Excellent with salted pork meats, cheese, pasta dishes, white and red meat.
    Wine type: Red Wine
    Vintage: 2016
    Awards:
  12. Patriarche Bourgogne Chardonnay
    Country France
    Region Burgundy
    Grape Chardonnay
    S$31.00

    Patriarche Bourgogne Chardonnay, France

    From the famous House Patriarche Pere & Fils in Burgundy, this white wine is immensely enjoyable and a definite crowd-pleaser. Patriarche Bourgogne Chardonnay, has lovely fresh and juicy citrus and peach fruit with a nicely rounded finish.

    Serve at 10°C. Great on its own, for a bbq, a cheese, appetizers or fish.
    Wine type: Red Wine
    Vintage: 2016
    Awards:
  13. Pegoes Touriga Nacional, Portugal
    Country Portugal
    Region Setubal Peninsula
    Grape Touriga Nacional
    S$32.00

    Pegoes Touriga Nacional, Portugal

    Adega de Pegoes Touriga Nacional has intense, complex flavours of dark berries and spice and soft but present tannins.
    It is firm yet velvety, with a long finish.

    Grapes: Touriga Nacional 100%
    Aging: 12 months in American and French oak barrels, followed by 4 months in bottles
    Wine type: Red Wine
    Vintage: 2016
    Awards:
  14. San Jacopo, Orma Del Diavolo Toscana, Italy
    Country Italy
    Region Tuscany
    Grape Cabernet, Merlot, Sangiovese
    S$38.00

    San Jacopo, Orma Del Diavolo Toscana, Italy

    Powerful and expressive it aromatic comlexity gives intense ripe black cherry, red flowers and sweet oriental spices. Balsamic and liquorice taste in the mouth, intense and fruity with elegant soft tannins.

    Organic and vegan certified.

    Sangiovese 50%, Merlot 30%, Cabernet Sauv. 20%

    Pairing: Grilled meats
    Wine type: Red Wine
    Vintage: 2014
    Awards:
  15. Adega de Pegoes Selected Harvest
    Country Portugal
    Region Sebutal Peninsula
    Grape
    S$38.00

    Adega de Pegoes Selected Harvest

    Taste of red and black fruits matures, with jam, soft in the mouth with very good tannins and structure, lingering after taste.

    Food Pairing: Red meats, sausages, roast pork loin with chestnuts.

    Cabernet Sauvignon 25%,Touriga Nacional 25%, Trincadeira 25% and Syrah 25%
    Wine type: Red Wine
    Vintage: 2014
    Awards:
  16. Frey Assemblage, Germany
    Country Germany
    Region Rheinhessen
    Grape Cabernet, Merlot
    Organic
    S$42.00

    Frey Assemblage, Rheinhessen, Germany

    Frey Assemblage is a powerful and bold blend of Cabernet Sauvignon & Merlot.
    Big structure with flavours of dark chocolate and tobacco. Hints of smoke and toasty aromas .
    Wine type: Red Wine
    Vintage: 2015
    Awards:
  17. Cavale Barbera d'Asti Superior, Piedmont, Italy
    Country Italy
    Region Piedmont
    Grape Barbera
    S$49.00

    Cavale Barbera d'Asti Superior, Piedmont, Italy

    Full bodied fruity and tannic, Cavalé boasts a velvety bouquet of vanilla and black cherry, and a palate that is warm and smooth.

    Excellent with richly-flavoured dishes, rice or pasta, and all types of meat, grilled or stewed.

    Wine type: Red Wine
    Vintage: 2015
    Awards:

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