View as List Grid
Caleo Montepulciano, d'Abruzzo, 2020, Italy

Caleo Montepulciano is an aromatic, tannic grape with low acidity making a lovely, moorish wine. Deep, ruby-red colour with violet highlights and a pleasant and fruity bouquet . Dry, and round on the palate with hints of red fruit.
The finish is medium bodied with soft tannins making it easy to drink.

Our most popular selling red wine.

Learn More
Region Abruzzo | Italy
Varietel Montelpulciano
Style Dry
Body Medium
Only a few bottles left on Special Offer!
S$24.00 S$22.00

each

Caleo Montepulciano, d'Abruzzo, Italy

Caleo Montepulciano is an aromatic, tannic grape with low acidity making a lovely, moorish wine. Deep, ruby-red colour with violet highlights and a pleasant and fruity bouquet . Dry, and round on the palate with hints of red fruit. The finish is medium bodied with soft tannins making it easy to drink.

Our most popular selling red wine.

Learn More
Region Abruzzo | Italy
Varietel Montelpulciano
Style Dry
Body Medium
Buy 2 for $23.50 each
Buy 6 for $23.00 each

each

Valentina Moscato d'Asti, Italy

Valentina Moscato D'asti has seductive notes of muscat and honeydew melon on the nose and lemon and apricot on the palate. Light to medium bodied, sweet, fruity wine; with fine effervescence, good, refreshing acidity and a medium finish.
With only 5.5% alcohol, this is an outdoor sipper or desert wine. Ideal as aperitif or at the end of the meal with fruits, aged cheeses or hazelnut cake.

Learn More
Region Asti Area | Italy
Varietel Moscato
Style Semi Sweet
Body Medium
Buy 2 for $23.90 each

each

icon1
Doppio Passo Alternativa Primitivo, Alcohol-Free, Puglia, Italy

Doppio Passo Primitivo Alternativa convinces as a full-bodied non-alcoholic alternative and delights with its ruby red colour and intense aromas of blackberries, ripe cherries and blueberries.

Try with BBQ, Pasta or with mature cheese, and pairs beautifully with dark chocolate desserts and even spicy cuisine.

* This is a dealcoholised wine,  it does conatain a very small amount of alcohol of less than 0.5% | Sugar: 7g | Kcal 34 | per 100 ml

Learn More
Region Puglia | Italy
Varietel Primitivo
Style Dry
Body Full
* Less than 0.5% Alcohol
S$25.00

each

icon1
Botter Prosecco Spumante, Veneto, Italy
Find out why this amazing value, quality Prosecco is our most popular selling item. Delicately fruity, slightly aromatic bouquet. Botter Prosecco is well balanced light in body and very popular. You'll love it and your friends will to!
Learn More
Region Veneto | Italy
Varietel Prosecco
Style Dry
Body Light
Buy 2 for only $24.50 each
Buy 6 for only $23.50 each

each

icon1
Botter Pinot Grigio, Veneto, Italy

Fresh, lively style of Pinot Grigio. The palate is fine and dry with green apple underlain with refreshing natural acidity.  A delightful embodiment of the classic Italian wine and an approachable experience for wine enthusiasts and newcomers alike.

Wonderful with fish, light meats and salads or to consume on its own, exceptional value.

Learn More
Region Veneto | Italy
Varietel Pinot Gris/Grigio
Style Dry
Body Light
Buy 2 for $24.50 each
Buy 6 for $24 each

each

Tor del Colle, Terre di Chieti Pecorino, Italy

A crisp and fresh Pecorino from Abruzzo. Blossom and grapefruit aromas on the nose. Dry and crisp with a zesty citrus acidity and notes of white peach, pear and green apples and a long and fresh finish. Food pairing: Summer salads, light fish dishes, light meats and light soups.

Learn More
Region Terre di Chieti | Italy
Varietel Pecorino
Style Dry
Body Light
Buy 2 for $25.50

each

La di Motte, Pinot Grigio, Italy
Full bodied, flavoursome Pinot Grigio from the La di Motte estate. Juicy stone fruit characters with lemon and lime fruit balanced with good acidity and length.
Learn More
Region Friuli-Venezia | Italy
Varietel Pinot Gris/Grigio
Style Dry
Body Light
S$27.90

each

Luca Bosio Appassimento Piemonte, Piemonte, Italy (aka Truffle Hunter)

Luca Bosio Appassimento (formerly known as Truffle Hunter) is a Barbera but not like you have had before. Creamy and intense, very dark and the taste is dominated by ripe cherry and plum. Fruity wit a smooth with silky tannins and low acidity.

A big and full-bodied wine that goes pier well with food and on it's own. Food pairing; Pasta, risotto, chicken, cheese.

Learn More
Region Piedmont | Italy
Varietel Barbera
Style Dry
Body Full
aka Truffle Hunter
Only a few bottles left of 2019 vintage!
S$29.98 S$27.98

each

Gran Passione Bianco, Veneto, Italy
A lovely floral wine with hints of vanilla on the nose. On the palate it is dry, crisp and fresh with ripe fruit flavours which balance out the acidity perfectly.
Learn More
Region Veneto | Italy
Varietel Chardonnay
Style Dry
Body Medium
S$28.00

each

icon1 icon1 icon1 icon1
Bosco dei Cirmioli, Prosecco Extra Dry

Citrus fruit and flowery features characterize this wine’s scent, with a fresh and distinctive taste.

Pairings food The ideal partner for refined appetizers and delicate fish, white meat and fresh cheese dishes.

Learn More
Region Veneto | Italy
Varietel Prosecco
Style Dry
Body Light
Buy 2 for only $27.00 each
Buy 6 for only $26.00 each

each

icon1 icon1 icon1 icon1
Pra Dei Dogi Pinot Grigio, Treviso, Veneto, Italy

Pra Dei Dogi Pinot Grigio is a straw-yellow with aromas of green apple, pear, litchi, and a hint of jasmine create a lively bouquet. The taste is mellow, fresh, with a touch of minerals.

This versatile wine complements starters, soups, risottos, fish, and white meat dishes.
Enjoy the crisp elegance, a taste of Veneto in every sip.

Learn More
Region Treviso and Venice provinces | Italy
Varietel Pinot Gris/Grigio
Style Dry
Body Light
.
S$28.00

each

Tor del Colle Montepulciano d'Abruzzo Riserva, Italy

Rich blackberry and cherry flavours with a hint of liquorice. Full-bodied yet smooth and balanced with a warm, firm finish.

Food: Roasts, game, grilled meats, salamis, mature hard cheeses

Learn More
Region Abruzzo | Italy
Varietel Montelpulciano
Style Dry
Body Full
S$28.80

each

Verso Rosso, Salento, Italy

Verso is a full-bodied, luscious wine made with a small percent of 'appassimento', or raisined, grapes. The wine is matured for 3-4 months in oak. Rich and inviting, with lots of ripe and dried fruit.

Full bodied and velvety. Very easy drinking. It's the perfect wine to take to a party or to drink alongside, duck barbecued pork, chicken or mature hard cheeses.

60% Negroamaro, 35% Primitivo, (Zinfandel), 15% Malvasia Nera.

Learn More
Region Salento | Italy
Varietel Negroamaro, Primitivo, Blend
Style Dry
Body Full
S$28.98

each

Doppio Passo Primitivo, Puglia, Salento, Italy

This juicy wine is all about the fruit. Doppio Passo Primitivo (Zinfandel) is deep ruby in colour; with aromas of dried fruit, cherry, raisin; balanced.

Slightly off dry and round on the palate; easy drinking Try with Pâtés and mousses; bold, hearty chicken, steak, sausage and ribs dishes.

Learn More
Region Salento | Italy
Varietel Primitivo, Zinfandel
Style Off Dry
Body Full
S$28.98

each

Gran Passione Rosso, Veneto, Italy

Simply quaffable. Full in body, dark in color, rich in berry flavours and soft in tannins. Oak ageing gives the pleasant notes of spices and vanilla. Hint of sweetness to the fruit. If you enjoy off-dry reds you'll love this.

Fantastic accompaniment to roasted or grilled meats; and excellent with mature hard cheeses

60% Merlot and 40% Corvina.

Learn More
Region Veneto | Italy
Varietel Corvina, Merlot, Blend
Style Dry
Body Full
S$29.95

each

Luca Bosio Appassimento Piemonte, Piemonte, Italy (aka Truffle Hunter)

Luca Bosio Appassimento (formerly known as Truffle Hunter) is a Barbera but not like you have had before. Creamy and intense, very dark and the taste is dominated by ripe cherry and plum. Fruity wit a smooth with silky tannins and low acidity.

A big and full-bodied wine that goes pier well with food and on it's own. Food pairing; Pasta, risotto, chicken, cheese.

Learn More
Region Piedmont | Italy
Varietel Barbera
Style Dry
Body Full
aka Truffle Hunter
S$29.98

each

Tuscante Governo All'Uso Rosso Toscana, Italy

Ruby red intense and bright. The bouquet opens with floral and ripe red fruit aromas with prominent cherry notes. Dynamic, soft and round with a significant but not overwhelming tannin structure and well balanced acidity, a unique feature that makes this wine very versatile. Perfect for every event. It can exalt any dish, especially white meat and cheeses.

Grape Varietal: Sangiovese, Canaiolo or Malvasia Nera

Learn More
Region Tuscany | Italy
Varietel Sangiovese, Blend
Style Dry
Body Full
S$30.00

each

Vigna Dogarina Valdobbiadene Prosecco Superiore, Veneto, Italy

Valdobbiadene Prosecco Superiore DOCG is light and brillant straw coloured yellow with persistant perlage. Fruity, light and delicate with wisteria flowery notes.

Sweet, delicate and dry. Ideal as an aperitif, pairs with any delicate recipe of fish, white meat and vegetables from appetizer to main course.

Learn More
Region Veneto | Italy
Varietel Prosecco
Style Dry
Body Light
S$30.98

each

icon1
Passato Barbera D'Asti Superiore, Italy
Passato is not just any wine. It's deep dense aromas of dark berries and dried fruits leads to an explosion of liquefied flavours. Aged for 24 months in oak, It's a full bodied wine with dry with silky tannins. Pair with: Grilled meats and Tomato dishes
Learn More
Region Barbera d'Asti | Italy
Varietel Barbera
Style Dry
Body Full
S$35.00 S$32.00

each

Fontezoppa 'Pie di Ripa', Montepulciano d'Abruzzo, Italy

Notes of ripe cherry and sweet spices. Elegant and fruity in the mouth, complex and harmonious, with spicy notes of liquorice and tobacco and velvety tannins that are long lasting.

An especially fantastic accompaniment to meaty pasta dishes and with meat dishes in general, especially game.

Learn More
Region Abruzzo | Italy
Varietel Montelpulciano
Style Dry
Body Full
Serve at 18 °C.
S$32.00

each

Masca del Tacco, Nerello Mascalese, Sicily, Italy

Nerello Mascalese is often likened to fine Pinot Noir. Elegant in the mouth, with ripe tannins, fresh acidity, and a very long balsamic and fruity persistence.

Grape Varietal: Nerello Mascalese

Learn More
Region Sicily | Italy
Varietel Nerello Mascalese
Style Dry
Body Full
Only 1 x bottle left of 2019 vintage!
S$34.00 S$32.00

each

icon1 icon1
San Jacopo, Poggio Al Grilli Chianti Superiore, Tuscany, Italy
Made entirely with Sangiovese, this opens with aromas of wet leaves, underbrush, leather and prune. The palate offers dried red and black cherry, grilled sage and a confectionery note alongside lithe tannins. Organic wine and vegan certified. Pairing: Meats and hard cheeses
Learn More
Region Tuscany | Italy
Varietel Sangiovese, Blend
Style Dry
Body Medium
Organic and vegan certified
S$32.90

each

icon1
Masca del Tacco Primitivo Old Vines, Puglia, Italy

'Masca del Tacco Zinfandel'' has been renamed to 'Masca del Tacco Primitivo'

Intense and bright ruby red. Complex nose of black berries and plum jam, red flowers, humus, cocoa powder, mint and iron. Full-bodied and enveloping, creamy and smooth, fruity with a very long balsamic and fruity persistence.

 

Try with: meat sauce, polenta, grilled meat, stews in general, lamb, truffle and aged and blue cheeses.

Learn More
Region Puglia | Italy
Varietel Primitivo, Zinfandel
Style Dry
Body Full
(aka Masca del Tacco Zinfandel Rosso)
S$32.95

each

icon1
Masca del Tacco, Lu Ceppu Negroamaro, Puglia, Italy

Intense ruby red, with beautiful brightness and structure. Intense nose on blackberry tones, cherries in alcohol, aromatic herbs, red currant flower, fern and a spicy and balsamic air. In the mouth it is soft, structured, juicy, fresh and delicately tannic with a very long persistence.

Try with Ham, first courses of pasta with ragù, risotto with salsiccia, lamb and pork, medium aged cheeses, or by itself.

Learn More
Region Puglia | Italy
Varietel Negroamaro
Style Dry
Body Full
S$34.00

each

Masca del Tacco, Nerello Mascalese, Sicily, Italy

Nerello Mascalese is often likened to fine Pinot Noir. Elegant in the mouth, with ripe tannins, fresh acidity, and a very long balsamic and fruity persistence.

Grape Varietal: Nerello Mascalese

Learn More
Region Sicily | Italy
Varietel Nerello Mascalese
Style Dry
Body Full
S$34.00

each

icon1
Bosio Egidio, Barbera d'Alba, Italy
Expressive and rich with a full, sweet, velvety mouthfeel and full-on flavours of black cherry, toffee and maple-smoked bacon. Huge concentration of flavour leading to a smooth finish. Pair with Italian-style casseroles, meatballs or meat-stuffed ravioli.
Learn More
Region Alba, Piedmont | Italy
Varietel Barbera
Style Dry
Body Medium
S$34.00

each

icon1 icon1 icon1 icon1
Vini dei Cardinali Ripasso, Valpolicella, Veneto, Italy

Deep red colour, Intense scent of small red fruits, Long-lasting, smooth and soft. It perfectly pairs with game, grilled and roasted meat, salami and cured cheese.

Grape Varietal: Corvina, Rondinella, Molinara, Oseleta

Learn More
Region Veneto | Italy
Varietel Corvina
Style Off Dry
Body Full
.
S$34.00

each

Doppio Passo Riserva Primitivo di Manduria, Italy

Manduria is considered the top region for Primitivo in Apulia. This wine is characterised by a unique aroma and intensity. The result is a smooth, full-bodied and profound wine that marries seductive aromas of wild berries and cherries with a fine wood note and a hint of vanilla. Due to its subtle fruit sweetness,

Doppio Passo Riserva pairs perfectly with lamb, slightly sweet and spicy dishes and strong cheese.

Learn More
Region Manduria, Apulia | Italy
Varietel Primitivo, Zinfandel
Style Off Dry
Body Full
S$34.98

each

icon1 icon1
San Jacopo, Orma Del Diavolo Toscana, Italy
Powerful and expressive it aromatic comlexity gives intense ripe black cherry, red flowers and sweet oriental spices. Balsamic and liquorice taste in the mouth, intense and fruity with elegant soft tannins. Organic and vegan certified. Sangiovese 50%, Merlot 30%, Cabernet Sauv. 20% Pairing: Grilled meats
Learn More
Region Tuscany | Italy
Varietel Cabernet Sauvignon, Merlot, Sangiovese, Blend
Style Dry
Body Full
S$38.00

each

icon1 icon1 icon1
Masca del Tacco Lu’li Appassimento, Puglia, Italy

Appassimento LuLi is a full-bodied off-dry wine. Intense deep ruby red. Wild berries on the nose, red flower, aromatic herbs, humus and eucalyptus. Very fruity in the mouth, well-balanced, mouth-filling with a great persistence. Great with First courses with meat sauce, polenta, grilled meat, buffalo stews, medium and aged cheeses.

Grape Variety - Negroamaro, Syrah and Cabernet

Learn More
Region Puglia | Italy
Varietel Cabernet Sauvignon, Negroamaro, Syrah / Shiraz, Blend
Style Off Dry
Body Full
S$38.00

each

IL Cavaliere Ruche di Castagnole, Monferrato Piedmont, Italy

Great harmony and balance, the scent opens to violet and rose, hay and vanilla. It is warm on the palate and has a long aromatic persistence. 

A spicy wine and an excellent combination with game dishes and pairs will with spicy curries.
Given its complexity, it can be also be accompanied with a shortcrust pastry dessert without cream.

Allow to aerate for 20mins before drinking.

Learn More
Region Piemonte, Monferrato | Italy
Varietel Ruché
Style Dry
Body Full
S$38.00

each

icon1 icon1 icon1
Poggio-le-Volpi-Rosso-Roma

Dedicated to Rome and made from a selection of Montepulciano, Cesanese and Syrah. Intense on the nose with sensations of ripe red fruits, cherries in alcohol, red flower, enclosed in a pleasant balsamic note.
Very smooth in the mouth, pleasantly tannic, well balanced, elegant and very long in persistence. Big, bold, fruity and savoury. A wine that begs for beautiful Italian food.
Try with, ham, pasta with ragù, risotto with salsiccia, lamb and pork, medium aged cheeses.

Learn More
Region Lazio | Italy
Varietel Montelpulciano, Syrah / Shiraz, Blend
Style Dry
Body Full
S$38.80

each

icon1 icon1
San Jacopo, Poggio Al Grilli Chianti 'Riserva', Italy

Rustic, ripe charm. Aromas of wet soil, balsamic strawberries and sweet spice lead to a silky palate with soft tannins, fresh acidity and savoury red cherry fruit.

Pairing: Meats and hard cheeses

* Give it some air before serving.

 

Sangiovese 90%, Montepulciano 10%  | Organic and Vegan certified.

 

Learn More
Region Tuscany | Italy
Varietel Montelpulciano, Sangiovese, Blend
Style Dry
Body Medium
S$38.90

each

icon1
Cennatoio Chianti Classico Oro, Tuscany, Italy
Oro Chianti Classico is deep ruby red with violet hints. Full-bodied it is characterized by a generous tannin which becomes softer, resulting in a fruity taste of cherry and other red berries. Pair with: cured meats, fresh pasta dishes, ribollita soup. Ideal match with grilled meats, pork, poultry and aged cheeses. 95% Sangiovese, 5% Colorino
Learn More
Region Tuscany | Italy
Varietel Sangiovese
Style Dry
Body Full
Organic
S$43.00

each

icon1 icon1 icon1
Masca del Tacco Susumaniello, Puglia, Italy
Made from 100% Susumaniello, this is a deep ruby red wine with purple shades. On the nose gives red and black fruits, a gentle zesty sensation, red flowers and hints of spices and tobacco. Food: Meat starters, first dishes with funghi porcini, game in general, BBQ and medium aged cheeses.
Learn More
Region Puglia (Apuli) | Italy
Varietel Susumaniello
Style Off Dry
Body Full
S$43.00

each

icon1
La Fenice NBL Monferrato Nebbiolo, Piedmont, Italy

Nebbiolo La Fenice is essentially a declassified Barolo at an approachable price. The bouquet is typical of nebbiolo, with elegance and harmony of aromas of red fruit, violet and rose followed by more complex notes of vanilla, cinnamon and green pepper.

Full-bodied and rich on the palate it is sure to accompany well robust dishes of pasta, meat and aged cheeses.

Learn More
Region Piedmont | Italy
Varietel Nebbiolo
Style Dry
Body Medium
S$46.00 S$43.00

each

Cantine Sant'Agata, Pro Nobis Ruche, Piedmont, Italy

Pro Nobis is Ruche at its finest, a mysterious grape variety from Piedmont, this wine offers a unique and intriguing experience for wine enthusiasts.

With its complex flavors of ripe red berries, plums, and delicate violet floral undertones, this wine provides a delightful sensory journey. Its smooth texture and well-balanced structure make it an excellent choice for various occasions and the perfect partner to full flavoured dishes, it pairs beautifully with with game and spicy dishes such as Thai or Indian cuisine.

 

Best enjoyed decanted after 1 hr.

Learn More
Region Piedmont | Italy
Varietel Ruché
Style Dry
Body Medium
S$49.80

each

Cavale Barbera d'Asti Superior 2016, Piedmont, Italy

Full bodied fruity and tannic, Cavalé boasts a velvety bouquet of vanilla and black cherry, and a palate that is warm and smooth.

Excellent with richly-flavoured dishes, rice or pasta, and all types of meat, grilled or stewed.

Learn More
Region Piedmont | Italy
Varietel Barbera
Style Dry
Body Medium
S$56.00

each

icon1 icon1 icon1 icon1
San Jacopo, Caprilius Toscana 2016, Organic, Italy

Caprilius is an extraordinarily rich and sumptuous Tuscan red produced from 100% Montepulciano. On the nose it has red fruits, spice and balsamic notes. On the palate it is complex, elegant, great body and with soft but satisfying tannins.

Learn More
Region Tuscany | Italy
Varietel Montelpulciano
Style Dry
Body Full
Organic and Vegan Certified
S$62.00

each

Cantine Sant’Agata, Bussia Gold Label Barolo, Piedmont 2016, Italy
The palate shows well-balanced, full, and enfolding, concluding with a finish of great breadth, exemplifying this wine’s vibrancy and character. It's superb length makes it the ideal partner to the finest meat dishes as well as classic cuisines, such as game, risottos, and full flavoured cheeses.
Learn More
Region Piedmont | Italy
Varietel Nebbiolo
Style Dry
Body Full
S$84.00

each

41 Items

per page